Hero Image

Dr. Tian Tian

Viticulture Advisor
Cooperative Extension Kern County
1031 South Mount Vernon Avenue
Bakersfield, CA 93307
titian@ucanr.edu Create VCard



Ph.D. in Horticulture, Oregon State University, 2020 

M.S. in Viticulture and Enology, California State University, Fresno, 2015 

B.S. in Enology and Viticulture, Northwest Agriculture and Forestry University, Shaanxi, China, 2012 


Viticulture, Plant Physiology

Areas of Expertise (click to see all ANR academics with this expertise)


Peer Reviewed

  • Tian T and Schreiner RP. 2021. Appropriate Time to Measure Leaf and Stem Water Potential in North-South Oriented, Vertically Shoot-Positioned Vineyards. American Journal of Enology and Viticulture72:64-72.

  • Tian T and Gu S. 2019. Improving fruit anthocyanins in'Cabernet Sauvignon'by shifting fruit ripening and irrigation reduction post veraison in warmer region. Vitis: Journal of Grapevine Research58:23-31.

Non-Peer Reviewed

  • Tian T. 2021. Nitrogen Fertilization alters phosphorus status of grapevines and their association with arbuscular mycorrhizal fungi. Progressive Crop Consultant

  • Schreiner R. P. and Tian T. 2021. Do Mycorrhizal Fungi Help Grapevines Acquire Nitrogen? Vine to Wine March Newsletter. Oregon State University Oregon Wine Institute. Corvallis, OR.

ANR Workgroup Associations

Return to Contact Us